We offer a complete range of belting solutions for all production processes in the meat and poultry industry. We have belts for:
- Cutting,
- Deboning,
- Grading,
- Trimming/Dressing lines
- Breading,
- Frying,
- Weighing,
- Slicing,
- Portioning,
- Shrink-wrapping, labeling or packaging,
- Slaughtering/Evisceration
- Bone takeaway
- Offal/Lung lines
- Hide lines
- Cooling/Freezing (Spirals)
- Hoofs/Shanks lines
- Metal detection
- Slicing
- Box/Crate handling
